Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad in Betweens

On Sale: May 12, 2026

Upgrade your salad game with 100 fresh and fabulous recipes from bestselling cookbook author Greta Podleski—perfect for weeknight dinners, meal-prep lunches, holiday sides and Sunday brunches, with plenty of gluten-free, dairy-free and vegan options.

With over 100 relatable, reliable, and ridiculously tasty recipes—each with a gorgeous, full-page photo—Every Salad Ever is the ultimate collection of flavor-packed, good-for-you salads for any occasion. Whether you’re craving a bright and fresh summer side, a cozy fall creation or a showstopper guaranteed to impress at your next dinner party, this is your go-to guide for endlessly creative and deliciously inspiring salads.

* Meal-prep marathon? Mediterranean Lentil & Chickpea Salad and Tex-Mex Quinoa Salad are make-ahead winners!
* Eating high protein and high fiber? Try the Tuscan Tuna & White Bean Salad and the High-Protein Chicken Salad.
* Potluck coming up? Take the Mexican Street Corn Pasta Salad or the Italian Chopped Salad and come back with an empty bowl.
* Holiday gathering? Your guests will devour the Kale, Brussels Sprouts & Broccoli Slaw or Holiday Grain Salad.
* Salad skeptics? Not anymore! Dig into the Chicken BLT Pasta Salad and the Steak, Tomato & Avocado Salad.

Filled with fresh ideas, bold flavors, and Greta’s signature casual style, this cookbook serves up Every Salad recipe you’ll Ever need.